Cheesy Beans on Toast
Welcome to a cheesy rendezvous with comfort on a plate – Cheesy Beans on Toast! It’s quick, comforting, and a celebration of simple pleasures.
4 slices of One Stope Thick White / Medium Brown Bread
1 can of Heinz baked beans
One Stop Mature Grated Cheese
One Stop Unsalted Butter
- Place 4 slices of bread in a toaster or under a grill until golden brown. Spread a thin layer of butter on each slice for extra richness.
- Heat the baked beans in a saucepan over medium heat until they’re hot throughout. Season with a pinch of salt and pepper to taste.
- Preheat your grill to a medium-high setting. Pile a generous amount of grated cheddar cheese on top of each slice of toasted bread.
- Place the cheese-covered slices under the grill for about 2-3 minutes or until the cheese is melted and bubbly, with a golden crust.
- Spoon the hot baked beans over the cheesy toasts.
- Optional: Sprinkle a pinch of paprika or chopped fresh parsley for a burst of colour and added flavour.
Dive into the gooey goodness of your Cheesy Beans on Toast and relish the comforting blend of textures and flavours.
This simple yet satisfying recipe brings together the classic combination of beans, cheese, and toast for a delightful meal that’s perfect for any time of the day.