Ingredients:

500g one stop white potatoes
vegetable oil
½ tsp smoked paprika
¼ tsp smoked or regular sea salt flakes
¼ tsp garlic granules

Back to recipes

Method:

1. Wash and slice the potatoes into long chip shapes. Rinse thoroughly then pat dry with kitchen roll.

2. In a bowl add the chips followed with a drizzle of vegetable oil and salt. Place in the air fryer for 12-15 mins.

3. Sprinkle with paprika, garlic and salt and serve while hot

Print Recipe