Raspberry Kiss Cocktail
A light, fruity cocktail combining pink gin, raspberry liqueur, and rosé prosecco for a refreshing sparkling serve.
READY IN 5 MINUTES SERVES 2
Ingredients:
25ml Gordon’s pink gin
15ml raspberry liqueur
Canti Prosecco Rose
Raspberries, to garnish
15ml raspberry liqueur
Canti Prosecco Rose
Raspberries, to garnish
Method:
1. Fill a cocktail shaker with ice, then add the pink gin and raspberry liqueur.
2. Shake for 30 seconds. Strain into a chilled champagne flute (or two).
3. Top up with pink prosecco. Garnish with a few raspberries.
