Warburtons 4 Protein Soft Pittas

  • Soft & Easy to Fill
  • 8g Protein per pitta
  • High Fibre
  • 4 Soft & Easy to Fill
  • High in protein & flavour
  • Suitable for Vegans and Vegetarians
  • Vegetarian Society Approved – Vegan
  • Halal – HFA Approved

Our protein soft pittas are baked using a blend of pulses and linseed
…Which are a naturally good source of plant based protein

4 Pitta Breads with Pulse Blend, Linseed and Extra Virgin Olive Oil (0.5%)

  • Wholemeal Wheat Flour and Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)]
  • Water
  • Pulse Blend (5%) (Pea Protein, Navy Bean Flour, Chickpea Flour, Pea Fibre)
  • Brown Linseed (5%)
  • Wheat Gluten
  • Yeast
  • Dextrose
  • Sugar
  • Salt
  • Extra Virgin Olive Oil
  • Emulsifiers: E471, E481
  • Stabiliser: Xanthan Gum
  • Gelling Agent: E466
  • Soya Flour
  • Preservative: Calcium Propionate
  • Vegetable Oils (Sustainable Palm, Rapeseed)
  • Acidity Regulator: Citric Acid
  • Flour Treatment Agent: Ascorbic Acid (Vitamin C )

  • May Contain Milk
  • May Contain Sesame
  • Contains Soya
  • Contains Wheat

To enjoy our baking at its best, store in a cool dry place – ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For ‘best before’ date see film. Suitable for home freezing

  • Recycle with bags at large supermarket – Don’t recycle at home Whole Packaging

Warburtons Limited, Hereford Street, Bolton, BL1 8JB.

per 100gPer average pitta (63g)
Energy (kJ) 1008635
Energy (kcal) 240151
Fat (g) 3.82.4
of which saturates (g) 0.70.4
Carbohydrate (g) 35.322.2
of which sugars (g) 3.82.4
Fibre (g) 6.54.1
Protein (g) 12.98.1
Salt (g) 0.850.54

Energy (kJ)

per 100g
1008
Per average pitta (63g)
635

Energy (kcal)

per 100g
240
Per average pitta (63g)
151

Fat (g)

per 100g
3.8
Per average pitta (63g)
2.4

of which saturates (g)

per 100g
0.7
Per average pitta (63g)
0.4

Carbohydrate (g)

per 100g
35.3
Per average pitta (63g)
22.2

of which sugars (g)

per 100g
3.8
Per average pitta (63g)
2.4

Fibre (g)

per 100g
6.5
Per average pitta (63g)
4.1

Protein (g)

per 100g
12.9
Per average pitta (63g)
8.1

Salt (g)

per 100g
0.85
Per average pitta (63g)
0.54

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