Jacob’s 8 Festive Selection Cracker Varieties 300g
- Delicious Crackers Made for Moments Worth Sharing
- Suitable for Vegetarians
- The oil palm products contained in this product have been certified to come from RSPO segregated sources and have been produced to stringent environmental and social criteria. www.rspo.org
Drawing on over 170 years’ worth of baking knowledge, Jacob’s has gathered the ultimate selection of crackers to pair with all your favourite cheeses.
Inside you’ll find
Cream Crackers
Table Crackers
Cornish Wafers®
Cheddars®
Water Biscuits
Digestives Biscuits
Salt & Cracked Black Pepper Bakes
Carltons
Jacob’s is the number one savoury biscuit brand and has been baking its delicious savoury snacks, packed with flavour and crunch, since 1851.
By Appointment to His Majesty The King Biscuit Manufacturers pladis (UK) Limited, London
pladis (UK) Ltd pladisglobal.com
Images not representative of product. Circumstances may cause us to vary the selection. Any replacements will be of equal quality. ® Registered Trade Mark of pladis (UK) Limited.
Biscuits for Cheese Selection
- Flour (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin)
- Palm Oil (Certified Sustainable)
- Sugar
- Barley and Barley Malt Extract
- Dried Powdered Cheese (Milk)
- Wheatgerm
- Glucose Syrup
- Salt
- Wheat Starch
- Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate)
- Dried Autolysed Yeast
- Dried Whey (Milk)
- Natural Flavourings (contains Milk)
- Black Pepper
- Acid (Lactic Acid)
- Malted Barley Flour
- Emulsifier (E472e)
- Yeast
- Poppy Seeds
- Contains Barley
- May Contain Eggs
- Contains Milk
- May Contain Sesame
- May Contain Soya
- Contains Wheat
- Recycle Box
- Recycle with bags at large supermarket – Don’t recycle at home Film
- Recycle Tray
Mail: (UK): Freepost Jacob’s. (EU): Pladis Europe BV, Postbus 597, 1500EN Zaandam, The Netherlands.
300g
| per 100g | |
|---|---|
| Energy (kJ) | 2007 |
| Energy (kcal) | 479 |
| Fat (g) | 20.4 |
| of which saturates (g) | 9.7 |
| Carbohydrate (g) | 63.1 |
| of which sugars (g) | 5.3 |
| Fibre (g) | 3.4 |
| Protein (g) | 8.9 |
| Salt (g) | 1.4 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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