Rustlers The Juicy BBQ Rib with Our Smokey BBQ Sauce 157g

  • Grill, Microwave, Airfry – To Your Taste
  • Flame Grilled
  • 100% British & Irish Pork
  • Heat to Enjoy

Packaged in a protective atmosphere.

Chopped and shaped pork with BBQ seasoning in a sesame seeded bun and a sachet of BBQ sauce.

  • BBQ Pork Rib (48%) [Pork, Water, Soya Protein, Acidity Regulator: E325; Maltodextrin, Sugar, Salt, Stabiliser: E451; Onion Powder, Garlic Powder, Smoke Flavouring, Yeast Extract, Spice, Extracts of Rosemary, Sunflower Oil]
  • Sesame Seeded Bun [Wheat Flour*, Water, Sugar, Sesame Seeds, Rapeseed Oil, Yeast, Salt, Wheat Gluten, Emulsifier: E472e; Preservative: E282; Antioxidant: E300]
  • BBQ Sauce [Tomato Puree, Sugar, Molasses, Spirit Vinegar, Cornflour, Salt, Flavouring, Smoke Flavouring, Spices, Onion Powder, Garlic Powder]
  • *Wheat Flour with Calcium, Iron, Niacin & Thiamin

  • Contains Sesame
  • Contains Soya
  • Contains Wheat

Cooking Instructions: Remove burger from the packaging. Pop the bun in the toaster. Then heat your patty… Rebuild your burger, squeeze over our BBQ sauce and enjoy! Guideline only – all appliances vary. Grill: (Preheat grill), 6 mins Flip halfway Air Fry: (Preheat to 200°C), 4 mins Flip the patty at 2 mins Microwave: (800W), 1 min 10 secs Stand for 30 secs Or simply just… Microwave burger in bun for 1 min 30 secs & stand for 30 secs. Add BBQ sauce and enjoy!

Keep in the fridge, don’t freeze.

  • Do Not Recycle Film
  • Recycle Tray

Rustlers, The Snackhouse, St. Georges Park, Kirkham, PR4 2DZ. Kepak, Unit 3, Block 10, Blanchardstown Corporate Park, Blanchardstown, Dublin 15, Ireland.

157g

per 100gPer Portion (157g)
Energy (kJ) 10061579
Energy (kcal) 240377
Fat (g) 8.313
of which saturates (g) 2.94.5
Carbohydrate (g) 27.543.2
of which sugars (g) 4.87.6
Protein (g) 1320.4
Salt (g) 1.32

Energy (kJ)

per 100g
1006
Per Portion (157g)
1579

Energy (kcal)

per 100g
240
Per Portion (157g)
377

Fat (g)

per 100g
8.3
Per Portion (157g)
13

of which saturates (g)

per 100g
2.9
Per Portion (157g)
4.5

Carbohydrate (g)

per 100g
27.5
Per Portion (157g)
43.2

of which sugars (g)

per 100g
4.8
Per Portion (157g)
7.6

Protein (g)

per 100g
13
Per Portion (157g)
20.4

Salt (g)

per 100g
1.3
Per Portion (157g)
2

Although great care has been taken to remove all bone some may remain.

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