Tesco 8 British Pork Cumberland Sausages 454g
- Trusted British Farmers
- Welfare Assured
- Generously Seasoned with Black Pepper for a Fuller Flavour
- Tesco Expertly Selected for Quality & Taste Since 1919
- Gluten Free
For more information about our animal welfare standards visit tescoplc.com/animal-welfare-report
Red Tractor – Certified Pork Packaged in a protective atmosphere. © Tesco 2025.
Pork sausages seasoned with black pepper.
- Pork (72%)
- Water
- Rice Flour
- Potato Starch
- Gram Flour
- Salt
- Black Pepper
- Dextrose
- Cornflour
- Stabilisers (Pentasodium Triphosphate, Tetrasodium Diphosphate)
- Preservative (Sodium Metabisulphite)
- Nutmeg
- Yeast
- Yeast Extract
- Coriander
- Sage
- Cayenne Pepper
- Mace
- Antioxidant (Ascorbic Acid)
- Sage Extract
- Free From Cereals Containing Gluten
- Contains Sulphur Dioxide/Sulphites
Cooking Instructions: Remove all packaging. For best results grill. Do not prick sausages. Important Not suitable for microwave cooking. Not suitable for cooking from frozen. All appliances vary, these are guidelines only. Grill: 16-18 mins. Place under a pre-heated medium grill. Turn occasionally. Oven cook: 190°C/Fan 170°C/Gas 6, 24-26 mins. Place on a baking tray in the centre of a pre-heated oven. Turn occasionally. Air Fry: 180°C, 12-14 mins. Based on minimum 3.8 litre capacity air fryer. Pre-heat air fryer. Place 4 sausages in the air fryer in a single layer. Turn halfway to ensure even cooking. Allow to stand for 1 minute. Caution Do not overfill the air fryer. Always wash hands, surfaces and utensils after contact with raw meat.
Tesco Stores Ltd., Welwyn Garden City, AL7 1GA, U.K.
454g
| per 100g | When grilled according to instructions 2 sausages (100g) | |
|---|---|---|
| Energy (kJ) | 0 | 1233 |
| Energy (kcal) | 0 | 297 |
| Fat (g) | 0 | 23.3 |
| of which saturates (g) | 0 | 8.2 |
| Carbohydrate (g) | 0 | 5.7 |
| of which sugars (g) | 0 | 0.7 |
| Fibre (g) | 0 | 2.4 |
| Protein (g) | 0 | 15 |
| Salt (g) | 0 | 1.25 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
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Salt (g)
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