Belvita Breakfast Biscuits Soft Bakes Filled Strawberry 250g
- 5 Wholegrains & Fibres
- Low Saturated Fat
- Source of fibre
- Source of calcium, magnesium and iron
- No colours or preservatives
- Suitable for vegetarians
Energy for the Whole Morning(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious soft bakes are made with 5 different wholegrains – wheat, oats, barley, spelt and buckwheat or rye. belVita soft bakes are gently baked to preserve the nutritional qualities inside.
belVita Soft Bakes provide slow release carbohydrates hour after hour, through your morning. This is why belVita Soft Bakes are a convenient and nutritious choice for your mornings.
(1)belVita Soft Bakes have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
No colours or preservatives, Source of fibre, Low in saturated fat, Source of Calcium, Magnesium and Iron, Suitable for vegetarians
Kick start your day with belVita as part of a balanced breakfast
Charter Harmony Belvita is Committed Harmony Program We proudly partner with farmers close to our factories to grow wheat in a sustainable way that helps conserve water, cares for the soil, protects biodiversity and reduces carbon emissions. Learn more about the program on www.harmony.info Enjoy as part of a varied and balanced diet and healthy lifestyle.
Contains 8 grams wholegrain cereals per serving (50 g). A 50 g serving contains 15 % of the Nutrient Reference Value of Calcium, Magnesium and Iron. No colours or preservatives
Soft baked biscuits made with wholegrain cereals and a strawberry filling (15 %) and added minerals.
- Cereals 40 % [Wheat Flour 22 %, Wholegrain Cereals 16 % (Wholegrain Crushed Buckwheat 6%, Oat Grits 6%, Wholegrain Barley Flour 1%, Wholegrain Spelt Flour (Wheat) 1%, Oat Flakes 1%, Wholegrain Wheat Flour 1%), Rice Flour 2 %, Malted Wheat Flour 0.1 %]
- Sugar
- Rapeseed Oil
- Humectant (Glycerol)
- Modified Starch
- Glucose-Fructose Syrup
- Inulin
- Isomaltulose ****
- Bulking Agents (Polydextrose, Maltitol)
- Wheat Starch
- Strawberry Puree Concentrate 1.3 % (equivalent to 5.1 % Strawberry Puree)
- Starch
- Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
- Salt
- Raising Agent (Sodium Carbonates)
- Emulsifier (Soya Lecithins)
- Acidity Regulators (Citric Acid, Malic Acid, Sodium Citrate)
- Wheat Gluten
- Dextrose
- Black Carrot Juice Concentrate
- Gelling Agent (Pectin)
- Flavourings
- **** Isomaltulose is a source of Glucose and Fructose
- Contains Barley
- May Contain Milk
- Contains Oats
- Contains Soya
- Contains Wheat
- Recycle Board
- Do Not Recycle Film
Freepost MDLZ, Mondelez UK, Uxbridge, UB8 1DH. Mondelez Ireland, Malahide Road, Coolock, Dublin 5.
250g
| per 100g | 50 g | |
|---|---|---|
| Energy (kJ) | 1529 | 764 |
| Energy (kcal) | 364 | 182 |
| Fat (g) | 10 | 5 |
| of which saturates (g) | 0.9 | 0.5 |
| Carbohydrate (g) | 62 | 31 |
| of which sugars (g) | 18 | 9.1 |
| of which starch (g) | 34 | 17 |
| Fibre (g) | 9.2 | 4.6 |
| Protein (g) | 4.8 | 2.4 |
| Salt (g) | 0.62 | 0.31 |
| Calcium (mg) | 265 | 133 |
| Iron (mg) | 4.2 | 2.1 |
| Magnesium (mg) | 139 | 69 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
of which starch (g)
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Salt (g)
Calcium (mg)
Iron (mg)
Magnesium (mg)
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