Birds Eye 4 Minted Lamb Grill Steaks 300g

  • Delicious BBQ from Frozen
  • No artificial colours, flavours or preservatives

If you want happy faces around the dinner table, then serve up the Birds Eye Lamb Grills. These minted lamb grill steaks will have your kids coming back for more.

The Birds Eye Lamb Steaks are seasoned to perfection with aromatic mint and contain no artificial colours, flavours or preservatives! Now those are some high quality frozen lamb steaks.

Serve up these lamb steaks with mint alongside roasties and seasonal vegetables and you’ve got yourself a lovely Sunday roast.

When after a quick midweek meal that’s full of flavour, look no further than Birds Eye lamb grillsteaks. Our tender lamb grillsteaks are created using only the highest quality lamb and delicately seasoned with aromatic mint, delivering a delicious flavour that make meal times more exciting.

For a sustainable tomorrow Making a difference with responsibly sourced and prepared food every day birdseye.co.uk/our-sustainable-path

‘Birds Eye’ and ‘the logo shape’ are trademarks of Nomad Foods Europe Limited

Lamb grillsteaks made with chopped and shaped lamb with mint and seasoning.

  • Lamb (84%)
  • Water
  • Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
  • Sugar
  • Salt
  • Onion Powder
  • Yeast Extract
  • Vinegar Powder (Contains Barley, Wheat)
  • Mint
  • Parsley
  • Natural Flavouring
  • Paprika
  • Garlic Powder
  • Natural Rosemary Flavouring
  • Spearmint Extract

  • Contains Barley
  • Contains Wheat

Barbecue: Charcoal must be glowing red with powdery grey surface before cooking. Turn over regularly. Cook until no pink meat remains. Cooking Instructions: – Please ensure your lamb grillsteaks are cooked until piping hot and cooked throughout, without any pink meat remaining. – These instructions are guidelines only. – Do not refreeze after defrosting. Grill: Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins Pre-heat the grill. Turn over occasionally. Oven cook: Alternatively, 230°C, Fan 210°C, Gas Mark 8, 12-15 mins Pre-heat the oven. Cook in the middle of the oven on a baking tray with upturned edges. Turn over halfway through cooking.

Store in a freezer at -18°C or cooler.

  • Widely Recycled Carton
  • Plastic – Not Currently Recycled Film

Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS. Birds Eye Ireland, Monread Rd, Naas, Co. Kildare, W91 HE67, Ireland.

300g

per 100gPer Lamb Grillsteak (77g) Grilled Provides:
Energy (kJ) 1204720
Energy (kcal) 289172
Fat (g) 2010
of which saturates (g) 9.45
Carbohydrate (g) 7.35.6
of which sugars (g) 2.31.7
Fibre (g) 0.50.5
Protein (g) 2015
Salt (g) 10.79

Energy (kJ)

per 100g
1204
Per Lamb Grillsteak (77g) Grilled Provides:
720

Energy (kcal)

per 100g
289
Per Lamb Grillsteak (77g) Grilled Provides:
172

Fat (g)

per 100g
20
Per Lamb Grillsteak (77g) Grilled Provides:
10

of which saturates (g)

per 100g
9.4
Per Lamb Grillsteak (77g) Grilled Provides:
5

Carbohydrate (g)

per 100g
7.3
Per Lamb Grillsteak (77g) Grilled Provides:
5.6

of which sugars (g)

per 100g
2.3
Per Lamb Grillsteak (77g) Grilled Provides:
1.7

Fibre (g)

per 100g
0.5
Per Lamb Grillsteak (77g) Grilled Provides:
0.5

Protein (g)

per 100g
20
Per Lamb Grillsteak (77g) Grilled Provides:
15

Salt (g)

per 100g
1
Per Lamb Grillsteak (77g) Grilled Provides:
0.79

Although great care has been taken to remove all bones, some may remain.

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