Cadbury Flake 99 Cones 4 x 125ml (500ml)
- 100% Sustainably Sourced Cocoa
- Vanilla Ice Cream Topped with Cadbury Flake
- Suitable for vegetarians
Cocoa Life†
†Applies to Cadbury milk chocolate pieces
Be Treatwise. Partnering with Fairtrade Foundation
The Natural Colours in this Product May Stain. Cadbury is a trademark of the Mondeléz International Group used under licence to Froneri International Ltd.
Biscuit Cone with Chocolate Flavour Coating Filled with Vanilla Flavour Ice Cream, Milk Chocolate Flake Bar and Topped with Milk Chocolate Curls.
- Partially Reconstituted Buttermilk
- Biscuit Cone (Wheat Flour, Sugar, Coconut Oil, Emulsifier (Soya Lecithin))
- Cadbury Milk Chocolate Flake Bar (11%) (Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings)
- Sugar
- Chocolate Flavour Coating (Vegetable Oils (Coconut, Sunflower, Rapeseed, in varying proportions), Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin))
- Coconut Oil
- Glucose Syrup
- Milk Chocolate Curls (1.5%) (Milk, Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Flavouring)
- Milk Chocolate (1.5%) (Milk, Sugar, Cocoa Mass, Vegetable Fat (Palm), Emulsifiers (E442, E476), Flavourings)
- Whey Powder (from Milk),
- Emulsifier (E471)
- Stabilisers (E412, E410)
- Flavourings
- Colour (Carotenes)
- Contains Milk
- May Contain Mustard
- May Contain Nuts
- May Contain Peanuts
- Contains Soya
- Contains Wheat
- Recycle Box
- Recycle Lid
- Do Not Recycle Sleeve
Froneri Ice Cream UK Ltd, Leeming Bar, United Kingdom, DL7 9UL. and Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin, Ireland.
125ml
| per 100ml | Per Cone (125ml) | |
|---|---|---|
| Energy (kJ) | 829 | 1017 |
| Energy (kcal) | 198 | 243 |
| Fat (g) | 10 | 12 |
| of which saturates (g) | 7 | 8.7 |
| Carbohydrate (g) | 24 | 30 |
| of which sugars (g) | 18.5 | 22.9 |
| Fibre (g) | 0.6 | 0.7 |
| Protein (g) | 2.7 | 3.4 |
| Salt (g) | 0.03 | 0.04 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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