Cathedral City Our Lighter Mature Cheddar 350g

  • Resealable to Keep Your Cheese Fresh
  • 30% less fat than standard cheddar
  • Made with 100% British Milk
  • Suitable for Vegetarians

Creamy, smooth & full of flavour but 30% less fat*

From the Nation’s Favourite Cheese
Resealable to keep your cheese fresh
Easy to open and reseal
Slide straight from the pack with our new side opening
Made in Cornwall using 100% British milk
High in protein and a source of calcium
Suitable for vegetarians

We’ve been crafting our award-winning cheese for over 50 years. Made in Cornwall with milk from our dedicated West Country farms, we’re proud to be the nation’s favourite

*Compared with standard Cheddar.

Cathedral City film is not currently recyclable by local authorities, but we’re working on it. In the meantime, please recycle your cheese film packaging through TerraCycle®’s alternative recycling solution. For more details please visit cathedralcity.co.uk.

Established in 1966.

By Appointment to Her Majesty the Queen Suppliers of Dairy Products Dairy Crest Limited, Surrey

Packaged in a protective atmosphere. Red Tractor – Certified Standards

Reduced Fat Cheddar Cheese.

  • Contains Milk

Side open Slide straight from the pack Easy to open & reseal Reseal to keep your cheese fresh

Ensure your pack is kept sealed to enjoy our cheese for longer. Best Before See Left Keep Refrigerated Below 5°C Grate & Freeze then Use in Cooking

  • Recycle Whole Packaging

For UK: Freepost Saputo For EU: Saputo, 3rd Fl, Kilmore House, Park Lane, Dublin 1.

United Kingdom

350g

per 100gper 30g serving
Energy (kJ) 1291387
Energy (kcal) 31093
Fat (g) 21.56.5
of which saturates (g) 13.64.1
Carbohydrate (g) 0.10
of which sugars (g) 0.10
Protein (g) 29.18.7
Salt (g) 1.80.5
Calcium (mg) 845254

Energy (kJ)

per 100g
1291
per 30g serving
387

Energy (kcal)

per 100g
310
per 30g serving
93

Fat (g)

per 100g
21.5
per 30g serving
6.5

of which saturates (g)

per 100g
13.6
per 30g serving
4.1

Carbohydrate (g)

per 100g
0.1
per 30g serving
0

of which sugars (g)

per 100g
0.1
per 30g serving
0

Protein (g)

per 100g
29.1
per 30g serving
8.7

Salt (g)

per 100g
1.8
per 30g serving
0.5

Calcium (mg)

per 100g
845
per 30g serving
254

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