Conditorei Coppenrath & Wiese Chocolate Gateau 350g

  • Deep frozen
  • No artificial colours, artificial flavours or preservatives
  • Suitable for Vegetarians

Find out more at ra.org.

Rainforest Alliance – People & Nature, Cocoa

Chocolate sponge with layers of creamy chocolate mousse and chocolate flavoured sauce decorated with chocolate flakes.

  • Cream (46%)
  • Sugar
  • Whole Egg
  • Water
  • Wheat Flour
  • Vegetable Oil (Rapeseed)
  • Invert Sugar Syrup
  • Fat Reduced Cocoa¹
  • Chocolate (3%) (Sugar, Cocoa Mass¹, Cocoa Butter¹, Emulsifier Soya Lecithins)
  • Wheat Starch
  • Waxy Maize Starch
  • Chocolate Flavoured Icing (1%) (Vegetable Fat (Palm), Vegetable Oil (Rapeseed), Sugar, Fat Reduced Cocoa¹, Lactose (Milk), Whey Powder (Milk), Emulsifier Soya Lecithins)
  • Thickener (Sodium Alginate)
  • Vegetable Fat (Palm, Coconut)
  • Chocolate Powder (Fat Reduced Cocoa¹, Cocoa Mass¹, Sugar)
  • Emulsifier (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids)
  • Acidity Regulator (Calcium Sulphate)
  • Natural Flavour
  • Raising Agent (Sodium Carbonates, Sodium Citrates)
  • Glucose Syrup
  • Skimmed Milk Powder
  • Salt
  • ¹Rainforest Alliance Certified

  • Contains Eggs
  • Contains Milk
  • May Contain Nuts
  • Contains Soya
  • Contains Wheat

Preparation: Remove all packaging whilst frozen and place on a serving plate. Defrost at room temperature 3 h

-18 °C best before end: see front of pack -12 °C 4 weeks -6 °C 4 days 5 °C 1 day in refrigerator Do not re-freeze once thawed. Freshly frozen at the bakery. Keep frozen: -18 °C.

Conditorei Coppenrath & Wiese KG, Hansastraße 10, 49497 Mettingen, Germany.

350g

per 100g1 piece (1/6 = 58.3 g) contains
Energy (kJ) 1144667
Energy (kcal) 274160
Fat (g) 169.3
of which saturates (g) 7.24.2
Carbohydrate (g) 2716
of which sugars (g) 2011
Protein (g) 4.42.6
Salt (g) 0.350.2

Energy (kJ)

per 100g
1144
1 piece (1/6 = 58.3 g) contains
667

Energy (kcal)

per 100g
274
1 piece (1/6 = 58.3 g) contains
160

Fat (g)

per 100g
16
1 piece (1/6 = 58.3 g) contains
9.3

of which saturates (g)

per 100g
7.2
1 piece (1/6 = 58.3 g) contains
4.2

Carbohydrate (g)

per 100g
27
1 piece (1/6 = 58.3 g) contains
16

of which sugars (g)

per 100g
20
1 piece (1/6 = 58.3 g) contains
11

Protein (g)

per 100g
4.4
1 piece (1/6 = 58.3 g) contains
2.6

Salt (g)

per 100g
0.35
1 piece (1/6 = 58.3 g) contains
0.2

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