Galbani Italian Mozzarella Cheese 125g
- Mozzarella cheese made in Italy with Italian pasteurised cow’s milk
- Fresh and delicate milky tasting mozzarella
- No.1 Cheese brand in Italy
- Perfect for salads, sandwiches and pizzas
- Suitable for vegetarians
Originally from the region of Lombardy in Northern Italy, where Galbani has been making authentic Italian cheeses since 1882, Galbani mozzarella is loved for its fresh and delicate milky taste and it has been the number one choice for Italian families for years.
Traditionally eaten with tomatoes and basil as a ‘Caprese’ salad, our classic mozzarella is the perfect partner for all your Italian dishes, both cold and hot. Glabani Mozzarella 125g is so versatile, its a must have stapple for any fridge and perfect for salads, sandwiches, pizza’s and many more dishes.
For more information and tasty meal inspiration visit: https://www.galbani.co.uk/
With over 140 years of expertise, Galbani is the favourite and most trusted cheese brand in Italy. Since 1882 we have been selecting fine quality ingredients to provide new delicious products to cheese lovers around the world. For proper Italian, it’s got to be Galbani.
Fresh soft cheese made with Italian milk.
- Pasteurised Milk
- Salt
- Vegetarian Coagulant
- Acidity Regulator: Citric Acid
- Contains Milk
Egidio Galbani S.r.l, Via Flavio Gioia, 8, 20149 Milano (MI), Italia.
Italy
225g
| per 100g | |
|---|---|
| Energy (kJ) | 989 |
| Energy (kcal) | 238 |
| Fat (g) | 18 |
| of which saturates (g) | 13 |
| Carbohydrate (g) | 2 |
| of which sugars (g) | 1 |
| Protein (g) | 17 |
| Salt (g) | 0.7 |
Energy (kJ)
Energy (kcal)
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of which saturates (g)
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