Hellmann’s Garlic & Herb Sauce 260g

  • Contains Artificial colours
  • Contains Artificial flavourings
  • Free From Artificial preservatives
  • Contains Added sugar
  • Contains Added salt
  • Free From Sweeteners
  • Free From Added MSG
  • Free From Added nucleotides (E627, E631, E635)
  • Free From Hydrogenated vegetable oils
  • Suitable for vegetarians

Gluten Free*
*According to Commission Implementing Regulation (EU) No. 828/2014, the term Gluten Free must meet ≤ 20mg/kg (≤ 20ppm).

Garlic and Herb Sauce

  • Water
  • Rapeseed Oil
  • Sugar
  • Spirit Vinegar
  • Modified Maize Starch
  • Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Flavourings, Spices)
  • Egg Yolk
  • Yoghurt Powder (Milk)
  • Salt
  • Garlic (0.5%)
  • Flavourings
  • Onion Powder
  • White Pepper
  • Acids (Lactic Acid, Citric Acid)
  • Parsley (0.2%)
  • Thickener (Xanthan Gum)
  • Preservative (Sorbic Acid)
  • Antioxidant (Calcium Disodium EDTA)

  • Free From Barley
  • Free From Celery
  • Free From Cereals Containing Gluten
  • Free From Crustaceans
  • Contains Eggs
  • Free From Fish
  • Contains Milk
  • Free From Molluscs
  • Contains Mustard
  • Free From Oats
  • Free From Peanuts
  • Free From Rye
  • Free From Sesame
  • Free From Soya
  • Free From Sulphur Dioxide/Sulphites
  • Free From Wheat

Refrigerate after opening, use within 1 month. Store in a cool dry place.

Unilever Food Solutions, UK: Lever House, Kingston, Surrey, KT1 2BA. IRL: 20 Riverwalk, Citywest Business Park, Dublin 24.

260g

per 100gper portion
Energy (kJ) 1180177
Energy (kcal) 27942
Fat (g) 253.8
of which saturates (g) 2.10.3
Carbohydrate (g) 121.8
of which sugars (g) 8.71.3
Fibre (g) 0.40.4
Protein (g) 1.10.4
Salt (g) 1.50.22

Energy (kJ)

per 100g
1180
per portion
177

Energy (kcal)

per 100g
279
per portion
42

Fat (g)

per 100g
25
per portion
3.8

of which saturates (g)

per 100g
2.1
per portion
0.3

Carbohydrate (g)

per 100g
12
per portion
1.8

of which sugars (g)

per 100g
8.7
per portion
1.3

Fibre (g)

per 100g
0.4
per portion
0.4

Protein (g)

per 100g
1.1
per portion
0.4

Salt (g)

per 100g
1.5
per portion
0.22

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