Kellogg’s Crunchy Nut 1kg
- – Kellogg’s Crunchy Nut breakfast cereal. The trouble is they taste too good!
- – Kellogg’s Crunchy Nut breakfast cereal is a source of vitamin D▪
- – Start the day with the taste of Kellogg’s Crunchy Nut breakfast cereal.
- – Kellogg’s Crunchy Nut breakfast cereal contains no artificial colours or flavours.
- – Try our range of Crunchy Nut cereals, granola, and snack bars – The trouble is they all taste too good!
Breakfast just got a whole lot crunchier with Kellogg’s Crunchy Nut Cereal. The crunchy flakes of golden corn are drizzled in honey and chopped peanuts. This breakfast table classic is certain to brighten up your day with the delicious taste of honey combined with the classic Crunchy Nut taste you know and love. Kellogg’s Crunchy Nut Corn Flakes are a source of vitamin D and they are made with added goodness▪ and no artificial colours or flavours. The only trouble is they taste too good!
© 2024 Kellanova
Toasted Flakes of Corn with Sugar, Peanuts and Honey, Fortified with Vitamins and Iron.
- Maize
- Sugar
- Peanuts (6%)
- Barley Malt Extract
- Molasses
- Honey (1%)
- Salt
- Niacin
- Iron
- Vitamin B6
- Riboflavin
- Thiamin
- Folic Acid
- Vitamin D
- Vitamin B12
- Contains Barley
- May Contain Cereals Containing Gluten
- Contains Peanuts
UK: Kellogg Marketing and Sales Company (UK) Limited, Orange Tower, MediaCityUK, Salford, Greater Manchester, M50 2HF, UK. ROI: Kellogg Europe Trading Limited, Three, Dublin Airport Central, Dublin Airport, Dublin, Ireland, K67 Y7E5.
1kg
per 100g | 30g | |
---|---|---|
Energy (kJ) | 1683 | 505 |
Energy (kcal) | 398 | 119 |
Fat (g) | 4.5 | 1.4 |
of which saturates (g) | 0.7 | 0.2 |
Carbohydrate (g) | 82 | 25 |
of which sugars (g) | 35 | 11 |
Fibre (g) | 2.5 | 0.8 |
Protein (g) | 6 | 1.8 |
Salt (g) | 0.75 | 0.23 |
Vitamin B6 (mg) | 1.2 | 0.36 |
Vitamin B12 (µg) | 2.1 | 0.63 |
Vitamin D (µg) | 5 | 1.5 |
Thiamin (B1) (mg) | 0.91 | 0.27 |
Riboflavin (B2) (mg) | 1.2 | 0.36 |
Niacin (mg) | 13 | 3.9 |
Folic Acid (µg) | 209 | 62.7 |
Iron (mg) | 8.3 | 2.5 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
Vitamin B6 (mg)
Vitamin B12 (µg)
Vitamin D (µg)
Thiamin (B1) (mg)
Riboflavin (B2) (mg)
Niacin (mg)
Folic Acid (µg)
Iron (mg)
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