McVitie’s Digestives Milk Chocolate Minis 80g

  • 99 kcal per 20g serving
  • Sweet & Crunchy
  • Baking Since 1839
  • Suitable for Vegetarians
  • The oil palm products contained in this product have been certified to come from RSPO segregated sources and have been produced to stringent environmental and social criteria. www.rspo.org

McVitie’s golden-baked, crunchy wheat mini biscuits, topped with a layer of milk chocolate.

McVitie’s are the “True Originals” of the biscuit world. We’ve been crafting the UK’s favourite biscuits and cakes since 1839

By Appointment to His Majesty The King Biscuit Manufacturers pladis (UK) Limited, London

pladis (UK) Ltd pladisglobal.com

® Registered Trade Mark of United Biscuits (UK) Limited

Milk Chocolate Topped Mini Wheatmeal Biscuits

  • Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)
  • Milk Chocolate (27%) [Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifier (Soya Lecithin), Natural Flavouring]
  • Wholemeal Wheat Flour
  • Palm Oil
  • Sugar
  • Partially Inverted Sugar Syrup
  • Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate)
  • Maltodextrin
  • Salt

  • Contains Milk
  • Contains Soya
  • Contains Wheat

Store in a cool, dry place. Once opened, store in an airtight container.

(UK): Freepost McVitie’s. (Outside UK): Pladis. (EU): PLDS Europe B.V., Postbus 597, 1500EN Zaandam, The Netherlands.

80g

per 100gPer Serving (20g)
Energy (kJ) 2082416
Energy (kcal) 49799
Fat (g) 23.44.7
of which saturates (g) 12.12.4
Carbohydrate (g) 63.212.6
of which sugars (g) 29.86
Fibre (g) 3.40.7
Protein (g) 6.51.3
Salt (g) 0.730.15

Energy (kJ)

per 100g
2082
Per Serving (20g)
416

Energy (kcal)

per 100g
497
Per Serving (20g)
99

Fat (g)

per 100g
23.4
Per Serving (20g)
4.7

of which saturates (g)

per 100g
12.1
Per Serving (20g)
2.4

Carbohydrate (g)

per 100g
63.2
Per Serving (20g)
12.6

of which sugars (g)

per 100g
29.8
Per Serving (20g)
6

Fibre (g)

per 100g
3.4
Per Serving (20g)
0.7

Protein (g)

per 100g
6.5
Per Serving (20g)
1.3

Salt (g)

per 100g
0.73
Per Serving (20g)
0.15

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