Milkybar Smooth and Creamy White Chocolate Dessert 2 x 65g (130g)

  • Milkybar® White Chocolate Crème Dessert
  • No artificial colours or preservatives
  • Rainforest Alliance Certified. Find out more at ra.org

Milkybar® White Chocolate Dessert.
Each Milkybar® pot is nothing but yummy white chocolate crème dessert, always made with delicious ingredients like tasty milk and 100% certified sustainably sourced cocoa. An indulgent treat for lunchtime, snacking or in the evening.

At Milkybar® we believe in the joy of simple stuff. Enjoy the great white chocolate taste of Milkybar® in a crème dessert.

Nestlé® Good food, Good life™

Enjoy Milkybar® as part of a varied and balanced diet.

Rainforest Alliance Certified – People & Nature, Cocoa ® Reg. Trademark of Société des Produits Nestlé S.A.

White Chocolate Dairy Dessert

  • Skimmed Milk 65%
  • White Chocolate 15.8% (Sugar, Whole Milk Powder, Cocoa Butter¹, Natural Flavouring, Emulsifier: Lecithins)
  • Cream (Milk)
  • Skimmed Milk Powder
  • Sugar
  • Modified Starch
  • Gelatine
  • Stabilisers: Cellulose
  • Carrageenan
  • Flavourings
  • Emulsifier: Mono- and Diglycerides of Fatty Acids
  • ¹Rainforest Alliance Certified

  • Contains Milk

Keep refrigerated at 5°C Use by See top of pack

  • Do Not Recycle Lid
  • Recycle Pot
  • Recycle Sleeve

Nestlé UK Ltd, PO Box 207, York, YO91 1WS. Lactalis Nestlé Chilled Dairy UK, Grosvenor House, 65-71 London Road, Surrey, RH1 1LQ. Nestlé Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR.

65g

per 100gPer pot
Energy (kJ) 630410
Energy (kcal) 15097
Fat (g) 7.95.2
of which saturates (g) 5.13.3
Carbohydrate (g) 18.412
of which sugars (g) 1711.1
Protein (g) 4.42.8
Salt (g) 0.180.12

Energy (kJ)

per 100g
630
Per pot
410

Energy (kcal)

per 100g
150
Per pot
97

Fat (g)

per 100g
7.9
Per pot
5.2

of which saturates (g)

per 100g
5.1
Per pot
3.3

Carbohydrate (g)

per 100g
18.4
Per pot
12

of which sugars (g)

per 100g
17
Per pot
11.1

Protein (g)

per 100g
4.4
Per pot
2.8

Salt (g)

per 100g
0.18
Per pot
0.12

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