Nando’s Peri-Peri Sauce Medium 500g

  • Chilli rating – 3
  • Half-Way Heat, Full-On Flavour
  • Our Peri-Peri Chillies From Southern Africa
  • Gluten-Free
  • No Artificial Preservatives, Flavours or Colours – We Don’t Fake it
  • Suitable for Vegetarians
  • National NIHT Independent Halal Trust

There’s nothing medium about Medium…
Our No.1 sauce that’s mouthwatering-ly bold and tangy with the perfect kick. Dip, drizzle or pour on chicken, chips, toasties and even pasta.
Our deliciously addictive taste is all down to a magic ingredient: our handpicked Peri-Peri (African Bird’s Eye Chillies). Blend with sun-ripened lemons, onions, garlic and spices and you get a sauce that’s bursting with flavour.

Colour may vary due to the nature of some ingredients.

  • Vinegar
  • Water
  • Onion Purée (12%)
  • Salt
  • Lemon Purée (3.8%)
  • Sunflower Seed Oil
  • Spices (Cayenne Pepper, African Bird’s Eye Chilli)
  • Green Chillies
  • Garlic Purée (1%)
  • Stabilisers (Xanthan Gum, Propylene Glycol Alginate)
  • Antioxidants (Ascorbic Acid, Extract of Rosemary)

  • Free From Cereals Containing Gluten

Shake before use. The bottle too.

Once opened, keep in the fridge and use within three months. If it lasts that long Best before: Check date printed on bottle

  • Recycle Cap

UK: All About Food Ltd, Fourways House, 57 Hilton St, Manchester, M1 2EJ. EU: All About Food Ltd, 3rd Floor, 40 Mespil Road, Dublin 4, D04 C2N4.

Netherlands

500g

per 100gAverage Quantity per Serving
Energy (kJ) 20341
Energy (kcal) 4910
Fat (g) 4.20.8
of which saturates (g) 0.60.1
Carbohydrate (g) 1.40.3
of which sugars (g) 1.10.2
Protein (g) 0.60.1
Salt (g) 5.21

Energy (kJ)

per 100g
203
Average Quantity per Serving
41

Energy (kcal)

per 100g
49
Average Quantity per Serving
10

Fat (g)

per 100g
4.2
Average Quantity per Serving
0.8

of which saturates (g)

per 100g
0.6
Average Quantity per Serving
0.1

Carbohydrate (g)

per 100g
1.4
Average Quantity per Serving
0.3

of which sugars (g)

per 100g
1.1
Average Quantity per Serving
0.2

Protein (g)

per 100g
0.6
Average Quantity per Serving
0.1

Salt (g)

per 100g
5.2
Average Quantity per Serving
1

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