One Stop Stone Baked Margherita 252g
- Tomato and Basil Sauce, Topped with Mozzarella and Mature Cheddar
- Suitable for vegetarians
© 2022. SC103140
A stonebaked pizza base topped with tomato sauce, mozzarella medium fat soft cheese and mature Cheddar cheese.
- Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]
- Mozzarella Medium Fat Soft Cheese (Milk) (21%)
- Tomato Purée
- Mature Cheddar Cheese (Milk) (7%)
- Tomato
- Semolina (Wheat)
- Rapeseed Oil
- Sea Salt
- Basil
- Yeast
- Malted Wheat Flour
- Lemon Juice
- Cornflour
- Garlic Purée
- Contains Milk
- Contains Wheat
Cooking Instructions: – Remove all packaging. Important Not suitable for microwave cooking. All appliances vary, these are guidelines only. Check food is piping hot throughout before serving. Oven cook: – Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below. 200°C/Fan 180°C/Gas 6 13-15 mins Oven cook: – Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below. 200°C/Fan 180°C/Gas 6 9-11 mins
- Recycle Carton
One Stop Stores Ltd., Apex Road, Brownhills, Walsall, West Midlands, WS8 7HU.
252g
| per 100g | When cooked according to instructions Per 100g | When cooked according to instructions 1/2 of a pizza (129g) | |
|---|---|---|---|
| Energy (kJ) | 0 | 1093 | 1410 |
| Energy (kcal) | 0 | 260 | 335 |
| Fat (g) | 0 | 7.4 | 9.5 |
| of which saturates (g) | 0 | 3.4 | 4.4 |
| Carbohydrate (g) | 0 | 33.5 | 43.2 |
| of which sugars (g) | 0 | 3.4 | 4.3 |
| Fibre (g) | 0 | 2.5 | 3.2 |
| Protein (g) | 0 | 13.5 | 17.4 |
| Salt (g) | 0 | 0.83 | 1.06 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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