Rustlers The Grilled Chicken Sandwich 150g

  • Flame Grilled
  • With Our Red Pepper Sauce & Mayonnaise
  • Made with 100% Chicken Breast
  • High in Protein
  • Heat to Enjoy

Packaged in a protective atmosphere.

Chopped and shaped chicken breast with seasoning in a sesame seeded bun, with sachets of red pepper sauce and mayonnaise.

  • Chicken Burger (45%) [Chicken Breast, Water, Acidity Regulator: E325; Stabiliser: E451; Potato Starch, Salt, Wheat Flour*, Spices, Onion Powder, Sugar, Maltodextrin, Flavourings (contains Barley, Wheat & Soya), Dextrose, Garlic Powder, Yeast Extract, Sunflower Oil]
  • Sesame Seeded Bun [Wheat Flour*, Water, Sugar, Sesame Seeds, Rapeseed Oil, Salt, Yeast, Preservative: E282; Emulsifier: E472e; Antioxidant: E300]
  • Red Pepper Sauce [Tomato Puree, Sugar, Red Peppers, Spirit Vinegar, Cornflour, Salt, Garlic Puree]
  • Mayonnaise [Rapeseed Oil, Pasteurised Egg Yolk, Water, Spirit Vinegar, Sugar, Cornflour, Salt]
  • *Wheat Flour with Calcium Iron, Niacin & Thiamin
  • Chicken Burger contains 85% Chicken

  • Contains Barley
  • Contains Eggs
  • Contains Sesame
  • Contains Soya
  • Contains Wheat

Air Fry: Preheat to 180°C. Cook patty for 4 mins, flip patty and add buns, cut side up. Cook for a further 2 mins. Cooking Instructions: Remove burger from packaging. Pop the bun in the toaster and the patty in the microwave heating on full power. Rebuild your burger, squeeze over the red pepper sauce and mayo, then enjoy! Guideline only-all appliances vary. Grill: Place patty on a baking tray and cook on medium heat for 6-7 mins, turning halfway through cooking. Microwave: Pop the bun in the toaster 800W heat patty for 1 minute 30 seconds Stand for 30 seconds Or simply just… Heat whole burger for 1 minute 30 seconds Stand for 30 seconds

Keep in the fridge, and don’t freeze.

  • Do Not Recycle Film
  • Recycle Tray

Rustlers, The Snackhouse, St.Georges Park, Kirkham, PR4 2DZ. Kepak, Unit 3, Block 10, Blanchardstown Corporate Park, Blanchardstown, Dublin 15, Ireland.

150g

per 100gPer Portion (150g)
Energy (kJ) 9591439
Energy (kcal) 228343
Fat (g) 8.813.2
of which saturates (g) 1.62.3
Carbohydrate (g) 23.835.8
of which sugars (g) 5.48.1
Protein (g) 12.919.3
Salt (g) 1.32

Energy (kJ)

per 100g
959
Per Portion (150g)
1439

Energy (kcal)

per 100g
228
Per Portion (150g)
343

Fat (g)

per 100g
8.8
Per Portion (150g)
13.2

of which saturates (g)

per 100g
1.6
Per Portion (150g)
2.3

Carbohydrate (g)

per 100g
23.8
Per Portion (150g)
35.8

of which sugars (g)

per 100g
5.4
Per Portion (150g)
8.1

Protein (g)

per 100g
12.9
Per Portion (150g)
19.3

Salt (g)

per 100g
1.3
Per Portion (150g)
2

Although great care has been taken to remove all bone some may remain.

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