Tesco 16 Seafood Sticks 250g

  • Ready to Eat
  • Responsibly Sourced
  • Wrapped sweet white fish sticks
  • Expertly Selected for Quality & Taste Since 1919
  • High in Protein

Responsibly sourcing our seafood is important to us which is why Tesco fish experts work with responsibly managed fisheries to continually improve their high quality standards.

For more information about our strict quality standards visit www.tescoplc.com/marine-policy

MSC – Certified Sustainable Seafood MSC™, MSC-C-53520. Responsibly Sourced The Alaska pollock and/or hake in this product comes from a fishery that has been independently certified to the MSC’s environmental standard for fishing. www.msc.org © Tesco 2026.

Crab flavour surimi sticks made with Alaska pollock (Theragra chalcogramma) and/or hake (Merluccius productus) with added water and starch.

  • Surimi (46%) [Alaska Pollock (Fish), and/or Hake (Fish), Sugar]
  • Water
  • Wheat Starch
  • Potato Starch
  • Rapeseed Oil
  • Sugar
  • Salt
  • Dried Egg White
  • Flavourings
  • Crab Extract (Crustacean)
  • Pea Starch
  • Colour (Lycopene)
  • Dried Egg

  • Contains Crustaceans
  • Contains Eggs
  • Contains Fish
  • Contains Wheat

Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown. Not suitable for freezing.

  • Recycle with bags at large supermarket – Don’t recycle at home Whole Packaging

Tesco Stores Ltd., Welwyn Garden City, AL7 1GA, U.K.

250g

per 100gOne stick (16g)
Energy (kJ) 49880
Energy (kcal) 11819
Fat (g) 3.10.5
of which saturates (g) 0.40.1
Carbohydrate (g) 13.42.1
of which sugars (g) 5.20.8
Fibre (g) 0.50.1
Protein (g) 8.91.4
Salt (g) 1.680.27

Energy (kJ)

per 100g
498
One stick (16g)
80

Energy (kcal)

per 100g
118
One stick (16g)
19

Fat (g)

per 100g
3.1
One stick (16g)
0.5

of which saturates (g)

per 100g
0.4
One stick (16g)
0.1

Carbohydrate (g)

per 100g
13.4
One stick (16g)
2.1

of which sugars (g)

per 100g
5.2
One stick (16g)
0.8

Fibre (g)

per 100g
0.5
One stick (16g)
0.1

Protein (g)

per 100g
8.9
One stick (16g)
1.4

Salt (g)

per 100g
1.68
One stick (16g)
0.27

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