Tesco Spaghetti Carbonara 400g
- A Taste of Italy
- Rich creamy mature Cheddar sauce with smoked bacon lardons
- Expertly Selected for Quality & Taste Since 1919
For more information about our strict welfare and quality standards visit tescoplc.com
© Tesco 2026.
Cooked spaghetti pasta in a cheese sauce, topped with beechwood smoked bacon.
- Cooked Spaghetti Pasta [Water, Durum Wheat Semolina]
- Whole Milk
- Water
- Cooked Beechwood Smoked Bacon (8%) [Pork, Salt, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate)]
- Mature Cheddar Cheese (Milk)
- Single Cream (Milk)
- Cornflour
- Low Fat Soft Cheese (Milk)
- Medium Fat Hard Cheese (Milk)
- Garlic Puree
- Rapeseed Oil
- Black Pepper
- Salt
- Contains Milk
- Contains Wheat
Stir well before serving.
Cooking Instructions: For best results microwave heat. Remove outer sleeve and pierce film lid several times. Caution Allow tray to stand until it regains its rigidity. Important All appliances vary, these are guidelines only. Check food is steaming hot throughout before serving. Microwave: 800W 4 mins /900W 3 mins 30 secs. Heat on full power. Leave to stand for 1 minute after heating. Microwave: 800W 8 mins/900W 7 mins. Heat on full power. Leave to stand for 1 minute after heating. Oven cook: 190°C/Fan 170°C/Gas 5, 25 mins. Place on a baking tray in the centre of a pre-heated oven. Halfway through heating, peel back film lid, stir and re-cover. Leave to stand for 1 minute after heating. Oven cook: 190°C/Fan 170°C/Gas 5, 45 mins. Place on a baking tray in the centre of a pre-heated oven. Halfway through heating, peel back film lid, stir and re-cover. Leave to stand for 1 minute after heating.
- Do Not Recycle Film
- Recycle Sleeve
Tesco Stores Ltd., Welwyn Garden City, AL7 1GA, U.K. Tesco Ireland Ltd., Gresham House, Marine Road, Dun Laoghaire, Co. Dublin.
400g
| per 100g | When microwaved according to instructions Per 100g | When microwaved according to instructions Each pack (400g) | |
|---|---|---|---|
| Energy (kJ) | 0 | 536 | 2142 |
| Energy (kcal) | 0 | 128 | 511 |
| Fat (g) | 0 | 5.3 | 21.2 |
| of which saturates (g) | 0 | 2.4 | 9.7 |
| Carbohydrate (g) | 0 | 13.6 | 54.2 |
| of which sugars (g) | 0 | 1.5 | 6 |
| Fibre (g) | 0 | 1 | 3.9 |
| Protein (g) | 0 | 6 | 23.9 |
| Salt (g) | 0 | 0.49 | 1.97 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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