TGI Fridays BBQ Beef Brisket 400g
- Oven in 40 Minutes
The TGI Fridays trademarks and logo are the property of TGI Fridays Franchisor, LLC used under license by Hilton Foods Ltd.
Marinated beef with a sachet of barbecue sauce.
- Beef (76%)
- Barbecue Sauce (15%) (Muscovado Sugar, Sugar, Tomato, Water, Molasses, Spirit Vinegar, Concentrated Pineapple Juice, Tomato Purée, Corn Starch, Salt, Mustard Flour, Smoked Paprika, Smoked Salt, Garlic Powder, Black Pepper, Chilli Powder)
- Water
- Sugar
- Dextrose
- Paprika
- Pea Starch
- Smoked Flavouring
- Onion Powder
- Garlic Powder
- Salt
- Coriander Seed
- Corn Starch
- Dried Red Pepper
- Rice Flour
- Dried Tomato
- Cumin
- Dried Onion
- Dried Green Pepper
- Black Pepper
- Ground Ginger
- Oregano
- Colour (Paprika Extract)
- Contains Mustard
Oven cook: Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not re-heat. Remove all packaging and set sachet of sauce to one side for later use. Pre-heat oven to 200°C/400°F/Fan 180°C/Gas Mark 6. Remove meat from pouch, place in a small oven proof dish and cover with foil. Cook in the centre of the oven for 35 minutes turning half way through cooking time. For pulled meat drain off all cooking juices, take 2 forks and shred the meat, add the barbecue sauce, mix well and return to the oven for 5 minutes. For sliced meat drain off all cooking juices, drizzle barbecue sauce over the meat and return to the oven for 5 minutes. Slice to serve.
- Recycle Carton
- Don’t Recycle Pouch
- Don’t Recycle Sachet
Hilton Foods Ltd, The Interchange, 2-12 Latham Road, Huntingdon, PE29 6YE.
400g
per 100g | as consumed: Per 100g | as consumed: Per 1/2 pack (114g) | |
---|---|---|---|
Energy (kJ) | 0 | 881 | 1007 |
Energy (kcal) | 0 | 210 | 240 |
Fat (g) | 0 | 7.9 | 9 |
of which saturates (g) | 0 | 3.1 | 3.6 |
Carbohydrate (g) | 0 | 4.6 | 5.2 |
of which sugars (g) | 0 | 5.5 | 6.3 |
Fibre (g) | 0 | 0.7 | 0.8 |
Protein (g) | 0 | 29.9 | 34.1 |
Salt (g) | 0 | 0.4 | 0.4 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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