The Pizza Company 2 Deep Filled Garlic Pizzabreads 230g
- Takeaway Side
- Soft and Chewy Deep Filled Pizzabreads, Smothered with a Smooth Garlic and Herb Topping
- 10 Mins oven
- Suitable for vegetarians
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Part-Baked Pizzabreads Topped with a Garlic and Herb Spread.
- Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]
- Water
- Rapeseed Oil
- Palm Oil
- Durum Wheat Semolina
- Garlic
- Salt
- Yeast
- Parsley
- Butter (Milk)
- Concentrated Lemon Juice
- Emulsifier (Mono and Diglycerides of Fatty Acids)
- Flavouring
- Colour (Beta-Carotene)
- Contains Milk
- Contains Wheat
Oven cook: Remove all packaging. Place pizzabreads directly onto middle shelf of a pre-heated oven with a tray on the shelf below. Cook to a golden yellow colour. 200°C/Fan 180°C/Gas 6, 8-10 mins All appliances vary, these are guidelines only. Check food is piping hot throughout before serving. Not suitable for cooking from frozen. Not suitable for microwave cooking.
The Pizza Company, Bread, Crewe Hall Enterprise Park, Weston Road, CW1 6UA.
230g
| per 100g | Per 1/4 Pack Pack (54g) | |
|---|---|---|
| Energy (kJ) | 1186 | 640 |
| Energy (kcal) | 282 | 152 |
| Fat (g) | 7.6 | 4.1 |
| of which saturates (g) | 2 | 1.1 |
| Carbohydrate (g) | 43.5 | 23.5 |
| of which sugars (g) | 2.7 | 1.4 |
| Fibre (g) | 3.1 | 1.6 |
| Protein (g) | 8.2 | 4.4 |
| Salt (g) | 0.8 | 0.43 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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