The Pizza Company The Big Cheese Takeaway Pizza 611g
- Love It. Share It
- The Stuffed Crust
- 12 mins oven
- Suitable for Vegetarians
A stuffed crust takeaway style pizza oozing with garlic and herb cheese, smothered with rich tomato sauce and loaded with creamy mozzarella, tangy mature cheddar and red leicester.
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A Garlic and Herb Cheese Stuffed Crust Pizza Base Topped with Tomato Sauce, Mozzarella Full Fat Soft Cheese, Red Leicester Cheese and Mature Cheddar Cheese.
- Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]
- Cheese Blend (16%) [Mozzarella Full Fat Soft Cheese (Milk), Red Leicester Cheese (with Colour: Annatto Norbixin) (Milk), Mature Cheddar Cheese (Milk)]
- Cheese Crust Filling (14%) [Mozzarella Full Fat Soft Cheese (Milk) Garlic Purée, Potato Starch, Parsley]
- Tomato Purée
- Water
- Semolina (Wheat)
- Tomato
- Rapeseed Oil
- Maize
- Sugar
- Salt
- Yeast
- Oregano
- Basil
- Garlic Purée
- Black Pepper
- Chilli Powder
- Contains Milk
- Contains Wheat
Cooking Instructions: Not suitable for microwave cooking. All appliances vary, these are guidelines only. Check food is piping hot throughout before serving. Oven cook: Remove all packaging. Rearrange toppings on pizza before cooking. Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below. For best results turn pizza halfway through cooking. 200°C/Fan 180°C/Gas 6, 12 mins Oven cook: Remove all packaging. Rearrange toppings on pizza before cooking. Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below. For best results turn pizza halfway through cooking. 190°C/Fan 170°C/Gas 5, 20 mins
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The Pizza Company, Sluice Road, Holbeach St Marks, Spalding, Lincolnshire, PE12 8HF.
611g
| per 100g | When cooked according to instructions Per 100g | When cooked according to instructions 1/4 of a pizza | |
|---|---|---|---|
| Energy (kJ) | 0 | 1104 | 1656 |
| Energy (kcal) | 0 | 263 | 395 |
| Fat (g) | 0 | 10 | 15 |
| of which saturates (g) | 0 | 4 | 6 |
| Carbohydrate (g) | 0 | 29.6 | 44.4 |
| of which sugars (g) | 0 | 4.9 | 7.4 |
| Fibre (g) | 0 | 1.9 | 2.9 |
| Protein (g) | 0 | 12.7 | 19.1 |
| Salt (g) | 0 | 1.04 | 1.55 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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