Warburtons 4 Fruity Teacakes

  • With plump & juicy currants, sultanas & raisins
  • Suitable for Vegans and Vegetarians
  • Vegetarian Society Approved – Vegan
  • Halal – HFA Approved
  • Kosher – KLBD

“In Lancashire these are known as teacakes (but they’re clearly not cake) …Enjoy!”

Take a break with the UK’s No.1 teacake* *Source © 2021 NielsenIQ data, unit + Value Sales, Wrapped Bakery Market, 52 w/e 29.01.2022 Learn more at www.warburtons.co.uk

4 Fruited Teacakes

  • Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)]
  • Water
  • Dried Fruit Blend (15%) (Raisins, Sultanas, Currants in varying proportions)
  • Sugar
  • Yeast
  • Vegetable Oils (Sunflower, Rapeseed and Sustainable Palm in varying proportions)
  • Salt
  • Emulsifiers: E481, E471, E472e
  • Soya Flour
  • Gelling Agent: E466
  • Preservative: Calcium Propionate
  • Flour Treatment Agents: E920 (Vegetarian)
  • Ascorbic Acid (Vitamin C)

  • May Contain Milk
  • May Contain Sesame
  • Contains Soya
  • Contains Wheat

Suitable for home freezing To enjoy our baking at its best, store in a cool dry place – ideally not refrigerated. Warmer conditions will reduce storage life. If freezing, freeze as soon as possible after purchase. For ‘best before’ date see film.

  • Recycle Card

Warburtons Limited, Hereford Street, Bolton, BL1 8JB.

per 100gPer average teacake (62.5g)
Energy (kJ) 1109693
Energy (kcal) 262164
Fat (g) 31.9
of which saturates (g) 0.50.3
Carbohydrate (g) 4830
of which sugars (g) 14.38.9
Fibre (g) 3.22
Protein (g) 8.75.4
Salt (g) 0.750.47

Energy (kJ)

per 100g
1109
Per average teacake (62.5g)
693

Energy (kcal)

per 100g
262
Per average teacake (62.5g)
164

Fat (g)

per 100g
3
Per average teacake (62.5g)
1.9

of which saturates (g)

per 100g
0.5
Per average teacake (62.5g)
0.3

Carbohydrate (g)

per 100g
48
Per average teacake (62.5g)
30

of which sugars (g)

per 100g
14.3
Per average teacake (62.5g)
8.9

Fibre (g)

per 100g
3.2
Per average teacake (62.5g)
2

Protein (g)

per 100g
8.7
Per average teacake (62.5g)
5.4

Salt (g)

per 100g
0.75
Per average teacake (62.5g)
0.47

Although every care has been taken to remove fruit pips and stalks, some may remain.

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