Warburtons 6 Original Pancakes

  • Deliciously Light & Fluffy
  • Vegetarian Society Approved® – Vegan
  • Suitable for Vegetarians
  • Halal – HFA Approved

We’re toasting our 150th this year. That’s 150 years of baking being our absolute bread and butter, and 150 years of being bakers, born and bred.

6 Pancakes

  • Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)]
  • Water
  • Sugar
  • Rapeseed Oil
  • Dried Skimmed Milk Powder
  • Soya Flour
  • Dried Free Range Whole Egg
  • Raising Agents: E450, E500
  • Golden Syrup
  • Salt
  • Preservative: E202
  • Emulsifier: E471

  • Contains Eggs
  • Contains Milk
  • Contains Soya
  • Contains Wheat

To enjoy our baking at its best, store in a cool dry place – ideally not refrigerated. Warmer conditions may reduce the storage life. If freezing, freeze as soon as possible after purchase. For ‘best before’ date see film. Suitable for home freezing

  • Recycle Card
  • Recycle with bags at large supermarket – Don’t recycle at home Film

UK: Warburtons Limited, Hereford Street, Bolton, BL1 8JB. ROI: Warburtons, Waterloo Exchange, Waterloo Road, Dublin 4, Ballsbridge, D04 E5W7.

per 100gPer average pancake (26g)
Energy (kJ) 1104287
Energy (kcal) 26268
Fat (g) 71.8
of which saturates (g) 1.10.3
Carbohydrate (g) 4311.2
of which sugars (g) 18.14.7
Fibre (g) 1.10.3
Protein (g) 6.31.6
Salt (g) 1.350.35

Energy (kJ)

per 100g
1104
Per average pancake (26g)
287

Energy (kcal)

per 100g
262
Per average pancake (26g)
68

Fat (g)

per 100g
7
Per average pancake (26g)
1.8

of which saturates (g)

per 100g
1.1
Per average pancake (26g)
0.3

Carbohydrate (g)

per 100g
43
Per average pancake (26g)
11.2

of which sugars (g)

per 100g
18.1
Per average pancake (26g)
4.7

Fibre (g)

per 100g
1.1
Per average pancake (26g)
0.3

Protein (g)

per 100g
6.3
Per average pancake (26g)
1.6

Salt (g)

per 100g
1.35
Per average pancake (26g)
0.35

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