Pigs in blankets
Get into the holiday spirit with these adorable strawberry Santas that are as fun to make as they are delicious to eat; a whimsical treat perfect for kids and adults alike, they’re sure to bring joy to your festive celebrations and add a touch of sweetness to your holiday traditions.
Ingredients:
8 one stop pork sausages
8 rashers one stop smoked bacon
8 rashers one stop smoked bacon
Method:
1. Preheat the oven to 200°C
2. Wrap a rasher of bacon round each sausage and place on a baking tray.
3. Cook in the oven for 18-20 minutes ensuring to flip half way through to cook evenly