The Pizza Company Garlic Pizzabread 247g
- Soft & Chewy Pizzabread, Smothered with a Smooth Garlic & Herb Topping
- 12 mins Oven
- Love it, Share it
- Pizzas, Extras, Dips
- Suitable for Vegetarians
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Part-Baked Pizzabread Topped with a Garlic and Herb Spread.
- Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin]
- Water
- Rapeseed Oil
- Palm Oil
- Durum Wheat Semolina
- Garlic
- Salt
- Yeast
- Parsley
- Butter (Milk)
- Concentrated Lemon Juice
- Emulsifier (Mono- and Diglycerides of Fatty Acids)
- Flavouring
- Colour (Beta-Carotene)
- Contains Milk
- Contains Wheat
Cooking Instructions: All appliances vary, these are guidelines only. Check food is piping hot throughout before serving. Not suitable for microwave cooking. Oven cook: Remove all packaging. Place pizzabread directly onto the middle shelf of a pre-heated oven with a tray on the shelf below. Cook to a golden yellow colour. 200°C/Fan 180°C/Gas 6, 10-12 mins Oven cook: Remove all packaging. Place pizzabread directly onto the middle shelf of a pre-heated oven with a tray on the shelf below. Cook to a golden yellow colour. 200°C/Fan 180°C/Gas 6, 14-16 mins
The Pizza Company, Bread, Crewe Hall Enterprise Park, Weston Road, CW1 6UA.
247g
| per 100g | When heated according to instructions Per 100g | When heated according to instructions 1/4 of a Pack (57g) | |
|---|---|---|---|
| Energy (kJ) | 0 | 1192 | 679 |
| Energy (kcal) | 0 | 283 | 161 |
| Fat (g) | 0 | 7.1 | 4 |
| of which saturates (g) | 0 | 1.9 | 1.1 |
| Carbohydrate (g) | 0 | 45 | 25.7 |
| of which sugars (g) | 0 | 2.8 | 1.6 |
| Fibre (g) | 0 | 2.9 | 1.7 |
| Protein (g) | 0 | 8.3 | 4.7 |
| Salt (g) | 0 | 0.83 | 0.47 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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