Birds Eye 10 The Original Potato Waffles 567g

  • Made with 100% British potatoes
  • Toast ’em in 5 mins
  • Gluten Free
  • No artificial colours or flavours
  • Suitable for Vegans

Waffly Versatile™
Great for breakfast, lunch, dinner or a snack!
Load them with your favourite toppings and tuck in!

For a Sustainable Tomorrow Making a difference with responsibly sourced and prepared food every day BIRDSEYE.CO.UK/OUR-SUSTAINABLE-PATH

‘Birds Eye’ and ‘the logo shape’ are trademarks of Nomad Foods Europe Limited

Waffles formed from freshly mashed potatoes, lightly fried.

  • Potato (88%)
  • Rapeseed Oil
  • Potato Granules
  • Potato Starch
  • Salt
  • Stabiliser (Hydroxypropyl Methylcellulose)*
  • White Pepper
  • * Derived from Natural Plant Material

  • Free From Cereals Containing Gluten

Air Fry: 8-10 mins Pre-heat the airfryer to 180°C for 3 1/2 minutes. Place product in basket (max. 2 pieces) and place in the air fryer. Turn halfway. Cook until crisp and golden. Allow to stand for 1 minute. Cooking Instructions: Tastiest when oven baked straight from the freezer. Caution: Take care removing from the toaster as waffles and toaster will be very hot. Settings may vary between different makes of toaster, Please refer to manufacturer’s instructions. For all cooking appliances: do not overcook. Follow recommended cooking times. If preparing smaller quantities, Then reduce the cooking time. Our potatoes vary throughout the year, So the time taken to become crisp and lightly golden may also vary. – Please ensure food is cooked until piping hot. – These instructions are guidelines only. – Do not refreeze after defrosting. Oven cook: 220°C, Fan 200°C, Gas mark 7, 12-15 mins Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Cook until crisp and golden yellow. Toast: 2 Toasting cycles Medium/high setting Place the potato waffles in the toaster. After the initial ‘pop up’ toast for a second cycle until the waffles are golden yellow *(approx 5 mins). Switch off the toaster and leave to stand in the toaster for 1 minute. Remove with care whilst the toaster is still switched off. Toast ’em in 5 mins*

Store in a freezer at -18°C or cooler.

  • Recycle Whole Packaging

Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS.

567g

per 100gPer 2 waffles oven baked provides:
Energy (kJ) 704823
Energy (kcal) 168196
Fat (g) 7.68.8
of which saturates (g) 0.50.6
Carbohydrate (g) 2226
of which sugars (g) 0.91
Fibre (g) 1.41.6
Protein (g) 2.22.5
Salt (g) 0.580.67

Energy (kJ)

per 100g
704
Per 2 waffles oven baked provides:
823

Energy (kcal)

per 100g
168
Per 2 waffles oven baked provides:
196

Fat (g)

per 100g
7.6
Per 2 waffles oven baked provides:
8.8

of which saturates (g)

per 100g
0.5
Per 2 waffles oven baked provides:
0.6

Carbohydrate (g)

per 100g
22
Per 2 waffles oven baked provides:
26

of which sugars (g)

per 100g
0.9
Per 2 waffles oven baked provides:
1

Fibre (g)

per 100g
1.4
Per 2 waffles oven baked provides:
1.6

Protein (g)

per 100g
2.2
Per 2 waffles oven baked provides:
2.5

Salt (g)

per 100g
0.58
Per 2 waffles oven baked provides:
0.67

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