Brace’s 6 Traditional Welsh Cakes
- Suitable for Vegetarians
For exciting new recipe ideas why not visit our website: www.bracesbakery.co.uk
Brace’s is a Registered Trade Mark.
- Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
- Water
- Mixed Vine Fruit (12%) (Currants, Raisins, Sultanas)
- Sugar
- Vegetable Oil (Palm, Rapeseed)
- Egg Powder
- Emulsifier: Mono- and Diglycerides of Fatty Acids
- Raising Agent: Disodium Diphosphate
- Sodium Carbonates
- Invert Sugar Syrup
- Flour Treatment Agent: Ascorbic Acid
- Nutmeg
- Salt
- Flavouring
- Colour: Carotenes
- Contains Eggs
- May Contain Milk
- May Contain Soya
- Contains Wheat
Brace’s Bakery Limited, Cambrian House, Parkway, Pen-Y-Fan Industrial Estate, Crumlin, Newport, South Wales, NP11 3EF.
| per 100g | Per 35g cake | |
|---|---|---|
| Energy (kJ) | 1515 | 530 |
| Energy (kcal) | 362 | 126 |
| Fat (g) | 10 | 3.5 |
| of which saturates (g) | 3.4 | 1.2 |
| Carbohydrate (g) | 59.5 | 20.8 |
| of which sugars (g) | 26.7 | 9.3 |
| Fibre (g) | 1.6 | 0.6 |
| Protein (g) | 7.2 | 2.5 |
| Salt (g) | 0.6 | 0.21 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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