Kellogg’s Frosties 470g
- – Breakfast cereal with a frosted coating.
- – Kellogg’s Frosties breakfast cereal is made from natural grains.
- – Kellogg’s Frosties breakfast cereal is a source of vitamin D per 30g serving▪
- – Kellogg’s Frosties breakfast cereal is made with no artificial colours or flavours.
- – Kellogg’s Frosties breakfast cereal is made with added goodness▪
Enjoy a breakfast table classic Kellogg’s Frosties. Dusted with a frosted coating, Kellogg’s Frosties breakfast cereal tastes grrrreat. Each bowl of Kellogg’s Frosties breakfast cereal contains added goodness▪ and has 50% of your daily vitamin D needs and no artificial colours or flavours.
▪Source of vitamin D, B1, B2, B3, B6, B9 & B12 and iron. Vitamin D contributes to the maintenance of normal bones. Enjoy as part of a varied &
By Appointment to Her Majesty The Queen Purveyors of Cereals Kellogg Marketing and Sales Company (UK) Limited
Enjoy as part of a varied and balanced diet and a healthy lifestyle.
TM, ®, © 2023 Kellogg Company. All rights reserved.
Sugar Frosted Flakes of Corn, Fortified with Vitamins and Minerals.
- Maize
- Sugar
- Barley Malt Extract
- Salt
- Niacin
- Iron
- Vitamin B6
- Riboflavin
- Thiamin
- Folic Acid
- Vitamin D
- Vitamin B12
- Contains Barley
- May Contain Cereals Containing Gluten
- May Contain Peanuts
- Recycle Box
UK: Kellogg’s, Orange Tower, MediaCityUK, Salford, Greater Manchester, M50 2HF, UK. IRL: Kellogg Europe Trading Limited, Three, Dublin Airport Central, Dublin Airport, Dublin, Ireland, K67 Y7E5.
United Kingdom
470g
per 100g | /30g | |
---|---|---|
Energy (kJ) | 1594 | 478 |
Energy (kcal) | 375 | 113 |
Fat (g) | 0.6 | 0.2 |
of which saturates (g) | 0.1 | 0 |
Carbohydrate (g) | 87 | 26 |
of which sugars (g) | 37 | 11 |
Fibre (g) | 2 | 0.6 |
Protein (g) | 4.5 | 1.4 |
Salt (g) | 0.83 | 0.25 |
Vitamin B6 (mg) | 1.2 | 0.36 |
Vitamin B12 (µg) | 2.1 | 0.63 |
Vitamin D (µg) | 8.4 | 2.5 |
Thiamin (B1) (mg) | 0.91 | 0.27 |
Riboflavin (B2) (mg) | 1.2 | 0.36 |
Niacin (mg) | 13 | 4 |
Folic Acid (µg) | 166 | 49.8 |
Iron (mg) | 8 | 2.4 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
Vitamin B6 (mg)
Vitamin B12 (µg)
Vitamin D (µg)
Thiamin (B1) (mg)
Riboflavin (B2) (mg)
Niacin (mg)
Folic Acid (µg)
Iron (mg)
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