Warburtons 6 Potato Cakes

  • Family bakers
  • Toast me for breakfast
  • Suitable for Vegans and Vegetarians
  • Vegetarian Society Approved – Vegan
  • Halal – HFA Approved

“These don’t look anything like potatoes or cakes, but they certainly are tasty – one is never enough!”

6 Potato Cakes

  • Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B,1)]
  • Water
  • Dehydrated Potato Flakes (20%)
  • Margarine [Vegetable Oils (Sustainable Palm, Rapeseed), Water, Salt, Emulsifier: E471; Flavouring, Colours: E160b(i), E100]
  • Raising Agents: E450, E500
  • Salt
  • Preservative: Calcium Propionate
  • Acid: Citric Acid
  • Flour Treatment Agent: Ascorbic Acid (Vitamin C)

  • May Contain Eggs
  • May Contain Milk
  • May Contain Soya
  • Contains Wheat

Great for a quick snack or topped with bacon and eggs for a delicious breakfast Serving suggestions Simply toast or grill for 2-3 minutes or until light golden brown.

Suitable for home freezing To enjoy our baking at its best, store in a cool dry place – ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For ‘best before’ date see film.

  • Recycle Card

Warburtons Limited, Hereford Street, Bolton, BL1 8JB.

per 100gPer average potato cake (45g)
Energy (kJ) 1147516
Energy (kcal) 273123
Fat (g) 10.44.7
of which saturates (g) 3.81.7
Carbohydrate (g) 38.717.4
of which sugars (g) 6.12.8
Fibre (g) 2.21
Protein (g) 5.12.3
Salt (g) 1.80.81

Energy (kJ)

per 100g
1147
Per average potato cake (45g)
516

Energy (kcal)

per 100g
273
Per average potato cake (45g)
123

Fat (g)

per 100g
10.4
Per average potato cake (45g)
4.7

of which saturates (g)

per 100g
3.8
Per average potato cake (45g)
1.7

Carbohydrate (g)

per 100g
38.7
Per average potato cake (45g)
17.4

of which sugars (g)

per 100g
6.1
Per average potato cake (45g)
2.8

Fibre (g)

per 100g
2.2
Per average potato cake (45g)
1

Protein (g)

per 100g
5.1
Per average potato cake (45g)
2.3

Salt (g)

per 100g
1.8
Per average potato cake (45g)
0.81

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