Brace’s Gwynny White Sliced Bread 800g

  • Suitable for vegetarians

Bara gwyn: Welsh for white bread.
The Brace family brings you Gwynny a soft white bloomer, great for sandwiches or crispy toast with the fine taste of sourdough.

For exciting new sandwich ideas and other recipes why not visit our website: www.bracesbakery.co.uk

Brace’s is a registered trade mark.

White Sliced Bread with Sourdough

  • Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin)
  • Water
  • Yeast
  • Durum Wheat Sourdough (1.8%)
  • Salt
  • Emulsifiers: Mono- and Diglycerides of Fatty Acid
  • Mono- and Diacetyl Tartaric Acid Ester of Mono- and Diglycerides of Fatty Acids
  • Preservative: Calcium Propionate, Rapeseed Oil
  • Flour Treatment Agent: Ascorbic Acid

  • May Contain Barley
  • May Contain Oats
  • May Contain Rye
  • May Contain Soya
  • Contains Wheat

For best before see bag closure. Store in a cool dry place, particularly in warm weather. Freeze as soon as possible on day of purchase and defrost at room temperature. Consume within 3 months of purchasing.

Brace’s Bakery Limited, Cambrian House, Parkway, Pen-Y-Fan Industrial Estate, Crumlin, Newport, South Wales, NP11 3EF.

800g

per 100gPer 44g Slice
Energy (kJ) 1076473
Energy (kcal) 254112
Fat (g) 1.90.8
of which saturates (g) 0.80.4
Carbohydrate (g) 4720.7
of which sugars (g) 3.21.4
Fibre (g) 52.2
Protein (g) 9.84.3
Salt (g) 0.890.39

Energy (kJ)

per 100g
1076
Per 44g Slice
473

Energy (kcal)

per 100g
254
Per 44g Slice
112

Fat (g)

per 100g
1.9
Per 44g Slice
0.8

of which saturates (g)

per 100g
0.8
Per 44g Slice
0.4

Carbohydrate (g)

per 100g
47
Per 44g Slice
20.7

of which sugars (g)

per 100g
3.2
Per 44g Slice
1.4

Fibre (g)

per 100g
5
Per 44g Slice
2.2

Protein (g)

per 100g
9.8
Per 44g Slice
4.3

Salt (g)

per 100g
0.89
Per 44g Slice
0.39

SAFETY FIRST To avoid danger of suffocation please keep this wrapper away from babies and young children

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