Chicago Town Original Deep Dish 2 Mega Meaty Pizza 2 x 157g (314g)

  • Quick, Easy & Fully Loaded
  • Air Fry, Oven Cook or Microwave
  • Deep golden crust
  • Piled high with spicy pepperoni, crumbled sausage and smoky ham
  • Melty mozzarella cheese

We love the big thinking, big flavours and even bigger cheese pulls of the Chicago Pizza scene. It’s what inspires us to go to town on everything we do, to always bring you an epic taste of Chicago.

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Chicago Town™ is a Trademark of Dr. Oetker UK Limited.

A deep dish pizza base topped with tomato sauce, mozzarella cheese, a blend of smoked mini pepperoni and reformed ham and fennel sausage.

  • Wheat Flour (with Calcium, Niacin (B3), Iron, Folic Acid, Thiamine (B1))
  • Water
  • Tomato Puree
  • A blend of Smoked Mini Pepperoni and Reformed Ham (12%) (Pork, Pork Fat, Water, Spices, Salt, Dextrose, Stabiliser (Triphosphates, Diphosphates), Mineralised Dairy Concentrate (Milk), Antioxidants (Sodium Ascorbate, Extracts of Rosemary), Spice Extracts, Preservative (Sodium Nitrite), Smoke)
  • Mozzarella Cheese (Milk) (10%)
  • Fennel Sausage (5.9%) (Pork, Pork Fat, Spices, Wheat Protein, Fennel Seeds, Sugar, Salt, Yeast, Stabilisers (Diphosphates, Triphosphates), extracts of Rosemary, Spice Extract)
  • Vegetable Oil (Rapeseed)
  • Corn Flour
  • Yeast
  • Sugar
  • Maize Starch
  • Modified Potato Starch
  • Salt
  • Flavourings

  • Contains Milk
  • May Contain Mustard
  • May Contain Soya
  • Contains Wheat

Cooking Instructions: These are cooking guidelines only. Due to variances in appliances, heating times may require adjustment, refer to your manufacturer’s guidelines. Keep pizza frozen until ready to bake. Note: Please do not attempt to microwave more than one pizza at a time. Check pizza is hot throughout and that the cheese is melted before serving. Caution: Filling will be extremely hot! Air Fry: Remove all packaging – Place the pizza directly into the airfryer basket. No need to preheat. – For best results, rotate the pizza halfway through cooking and check progress throughout cooking. – After initial cooking time, check the pizza, if not sufficiently browned, continue to maximum cook time or until desired level of brownness has been achieved. Note: Please do not attempt to airfry more than one pizza at a time. 1400W, 4 Litre 160°C, 12-17 mins Stand for: 1min Oven cook: – Remove all packaging – Place pizza directly onto the middle shelf of a pre-heated oven Ensure the product is thoroughly cooked and that the cheese is melted and lightly browned before consumption. Pre-heat your oven: Fan Oven 180°C, Cook for approx: 22-25 minutes Pre-heat your oven: Conventional Oven 200°C/400°F, Cook for approx: 22-25 minutes Pre-heat your oven: Gas Oven – Gas Mark 6, Cook for approx: 22-25 minutes Microwave: – Remove all packaging and place pizza in the microwave on a microwave-safe dinner plate. – Microwave on full power. 800W/900W Heat on full power for: 3 mins Stand for: 1 min – Ensure the product is thoroughly cooked and that the cheese is melted before consumption.

See side of pack for best before end. Keep frozen and store flat. Do not defrost. Keep at -18°C or cooler.

  • Recycle Box
  • Recycle with bags at large supermarket – Don’t recycle at home Wrap

Chicago Town, 20 Marathon Place, Leyland, PR26 7QN. Chicago Town, Unit 13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.

United Kingdom

157g

per 100g(As consumed) Per pizza
Energy (kJ) 10681799
Energy (kcal) 254429
Fat (g) 9.716
of which saturates (g) 3.25.5
Carbohydrate (g) 3051
of which sugars (g) 4.27
Fibre (g) 2.44
Protein (g) 1017
Salt (g) 0.861.5

Energy (kJ)

per 100g
1068
(As consumed) Per pizza
1799

Energy (kcal)

per 100g
254
(As consumed) Per pizza
429

Fat (g)

per 100g
9.7
(As consumed) Per pizza
16

of which saturates (g)

per 100g
3.2
(As consumed) Per pizza
5.5

Carbohydrate (g)

per 100g
30
(As consumed) Per pizza
51

of which sugars (g)

per 100g
4.2
(As consumed) Per pizza
7

Fibre (g)

per 100g
2.4
(As consumed) Per pizza
4

Protein (g)

per 100g
10
(As consumed) Per pizza
17

Salt (g)

per 100g
0.86
(As consumed) Per pizza
1.5

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