Chicago Town Stuffed Crust Loaded Cheese with Tomato Sauce Filled Crust Pizza 480g
- With Tomato Sauce Filled Crust
- Fully-loaded with mozzarella, mature Cheddar, Monterey Jack and Emmental cheeses
- Melty cheese
- Stuffed to the max
- Flaky golden crust
- Suitable for Vegetarians
Takeaway Dough
Please Hold Me Flat*
*’I’ll Explain Later
*Here’s Why…
Our Takeaway Dough bakes and rises in your oven for the first time to deliver an epic takeout taste because it’s frozen straight from our bakery. This means it defrosts quicker than a pre-cooked supermarket frozen pizza base so is best carried flat just like a high street takeout.
We love the big thinking, big flavours and even bigger cheese pulls of the Chicago Pizza Scene. It’s what inspires us to go to town on everything we do, to always bring you an epic taste of Chicago. Bringing you the Epic Taste of Chicago We’d go to the ends of the earth for a slice of inspiration, but we find all we need in Chicago. We dive into the city’s legendary pizza scene, seeking out the bold flavours and unforgettable slices that make it iconic.
Feed your Urge Sign up to Chicago Beats for the latest pizza news, fun facts and epic offers! Chicago Pizza Beats – Straight from the Streets
Chicago Town™ is a Trademark of Dr.Oetker UK Limited.
Tomato sauce stuffed crust pizza base topped with tomato sauce, mozzarella, mature Cheddar, Monterey Jack and Emmental cheeses.
- Wheat Flour (with Calcium, Niacin (B3), Iron, Folic Acid, Thiamine (B1))
- Tomato Puree
- Water
- Mozzarella Cheese (Milk) (9.4%)
- Mature Cheddar (Milk) (3.7%)
- Monterey Jack Cheese (Milk) (3.7%)
- Vegetable Oils (Palm, Rapeseed)
- Emmental Cheese (Milk) (1.8%)
- Yeast
- Salt
- Sugar
- Modified Potato Starch
- Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)
- Stabiliser (Guar Gum)
- Garlic
- Herbs and Spices
- Flour Treatment Agent (Ascorbic Acid)
- Flavouring
- Acid (Citric Acid)
- Colour (Beta-Carotene)
- May Contain Barley
- May Contain Cereals Containing Gluten
- Contains Milk
- May Contain Mustard
- May Contain Oats
- May Contain Rye
- May Contain Soya
- Contains Wheat
Oven cook: These are cooking guidelines only. Keep pizza frozen until ready to bake. Pre-heat your oven: Fan Oven 180°C, Cook for approx: 16-21 minutes Pre-heat your oven: Conventional Oven 200°C/400ºF, Cook for approx: 16-21 minutes Pre-heat your oven: Gas Oven Gas Mark 6, Cook for approx: 20-25 minutes – Remove all packaging and place pizza onto a baking tray. – Place on the middle shelf of a pre-heated oven. – Rotate baking tray halfway through cooking. – Ensure the product is thoroughly cooked before consumption and that the cheese is melted and lightly browned, with a golden crust edge. – Let the pizza stand for 2 minutes before cutting and serving. Caution: Topping and Tomato Sauce Stuffed Crust Will Be Extremely Hot!
- Recycle Box
- Recycle with bags at large supermarket – Don’t recycle at home Wrap
Chicago Town, 20 Marathon Place, Leyland, PR26 7QN. Chicago Town, Unit 13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.
United Kingdom
480g
| per 100g | (As consumed) Per 1/2 pizza | |
|---|---|---|
| Energy (kJ) | 1086 | 2687 |
| Energy (kcal) | 258 | 639 |
| Fat (g) | 8.9 | 22 |
| of which saturates (g) | 5.2 | 13 |
| Carbohydrate (g) | 34 | 84 |
| of which sugars (g) | 1.9 | 4.6 |
| Fibre (g) | 2 | 4.8 |
| Protein (g) | 9.8 | 24 |
| Salt (g) | 0.92 | 2.3 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
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