Birds Eye 4 Chicken Burgers 200g
- Golden & crunchy
- Made from 100% chicken breast
- No artificial colours or preservatives
Our chicken burgers will always be made from 100% chicken breast & nothing more – great for empty plates and happy faces
Why does it say made from 100% chicken breast if it’s 46% chicken breast?
Made from 100% chicken breast means we use only chicken breast meat in our range.
The other 54% relates to the other tasty ingredients such as the coating.
Nomad Foods™ ‘Birds Eye’ and ‘the logo shape’ are trademarks of Nomad Foods Europe Limited
Burgers formed from marinated chopped chicken breast, coated in blended wholegrain breadcrumbs, lightly fried.
- Chicken Breast (46%)
- Flour (Wheat, Wholegrain Wheat)
- Water
- Rapeseed Oil
- Yeast
- Salt
- Onion
- Paprika Extract
- Calcium Carbonate
- Iron
- Niacin
- Folic Acid
- Thiamin
- May Contain Eggs
- May Contain Milk
- May Contain Mustard
- Contains Wheat
Cooking Instructions: Your Chicken Burgers contain raw meat, please ensure that they are cooked thoroughly until piping hot throughout. – Please ensure food is cooked until piping hot. – These instructions are guidelines only. – Do not refreeze after defrosting. Air Fry: Tastiest when cooked from frozen in an air fryer. 8 mins 180°C Place product in the basket (max. 2 Chicken Burgers) and place in the air fryer. Turn over halfway through cooking. Cook until crisp and golden. Stand for 1 minute. Oven cook: 12 mins 230°C Fan 210°C Gas Mark 8 Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Cook until crisp and golden.
- Recycle Whole Packaging
Birds Eye Limited, Freepost ADM3939, London, SW1A 1YS.
200g
| per 100g | Per burger air fried provides: | |
|---|---|---|
| Energy (kJ) | 1052 | 540 |
| Energy (kcal) | 251 | 129 |
| Fat (g) | 12 | 6.2 |
| of which saturates (g) | 1.5 | 0.8 |
| Carbohydrate (g) | 21 | 11 |
| of which sugars (g) | 0.6 | 0.5 |
| Fibre (g) | 1.6 | 0.8 |
| Protein (g) | 14 | 6.9 |
| Salt (g) | 0.73 | 0.37 |
Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)
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