Ingredients:

400g One Stop cooked potatoes
30g fresh dill
2 spring onions
30ml One Stop mayonnaise

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Method:

1. Chop the potatoes in half and place them into a mixing bowl.

2. Roughly chop the spring onions and dill, then add these to the bowl.

3. Add the mayonnaise and stir all the ingredients together.

4. Serve as a side dish at a BBQ.

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